Viking Lightly Peated Malt

$0.18

Brand:

Accuracy & Detail

We make it simple to get exactly the malt you need — sold by the ounce or by the pound. Each variety is weighed with precision to a 0.08-ounce tolerance and double-checked to keep your recipe on target.

How We Package

You also choose how we package it. Use the Recipe Selector to combine all your malts into one bag for convenience — that saves us time in packaging and we pass that savings on to you. Or select “None” if you prefer them bagged separately. And if you’d like, we’ll mill your malts at no extra cost.

156 in in stock

Product Details

Taste & Character

Viking Lightly Peated Malt is a specialty malt that imparts subtle smoky and earthy notes, offering a softer alternative to heavily peated malts. With its restrained character, it adds gentle layers of complexity without overwhelming the beer’s balance.

Where It Shines

This malt is perfect for brewing traditional Scottish Ales, Smoked Beers, and experimental recipes that benefit from a touch of smoke. Its versatility makes it suitable for adding nuance to both malt-forward and hop-forward styles.

Role in the Brewhouse

Viking Lightly Peated Malt introduces phenolic smoke character in moderation, allowing it to blend seamlessly with base and specialty malts. It contributes depth and aroma without dominating the overall profile, making it a balanced tool for creative brewers.

Brewer’s Guidance

Use Lightly Peated Malt at 2–10% of the grist depending on desired intensity. Lower percentages provide a faint smoky backdrop, while higher inclusion creates a more pronounced earthy smokiness. Pair it with roasted or caramel malts to build layered depth.

Quick Description

A lightly smoked specialty malt with subtle earthy and smoky notes. Ideal for Scottish Ales, Smoked Beers, and experimental styles, adding complexity without overpowering balance.

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