Viking Caramel 50 (20L) Malt

$0.17

Brand:

Accuracy & Detail

We make it simple to get exactly the malt you need — sold by the ounce or by the pound. Each variety is weighed with precision to a 0.08-ounce tolerance and double-checked to keep your recipe on target.

How We Package

You also choose how we package it. Use the Recipe Selector to combine all your malts into one bag for convenience — that saves us time in packaging and we pass that savings on to you. Or select “None” if you prefer them bagged separately. And if you’d like, we’ll mill your malts at no extra cost.

160 in in stock

Product Details

Taste & Character

Viking Caramel 50 Malt delivers mild caramel and toffee notes that add depth without overwhelming balance. With a color of 20 Lovibond, it imparts a warm golden hue while subtly enhancing sweetness and complexity in lighter to medium-bodied beers.

Where It Shines

This malt is highly versatile, working well in Pale Ales, IPAs, and Amber Lagers. Its restrained caramel profile provides smooth malt character that complements hop-forward or yeast-driven styles without overshadowing them.

Role in the Brewhouse

Viking Caramel 50 Malt contributes unfermentable sugars that improve body, foam retention, and mouthfeel. Its light caramel character makes it suitable for building layered malt profiles while maintaining drinkability and balance.

Brewer’s Guidance

Use Caramel 50 Malt at 5–15% of the grist to achieve warm golden color, mild caramel sweetness, and improved body. Smaller additions provide subtle smoothness, while larger amounts deliver richer malt depth in balanced recipes.

Quick Description

A light caramel malt (20 °L) with mild caramel and toffee flavor. Perfect for Pale Ales, IPAs, and Amber Lagers, adding golden color, body, and smooth malt balance.

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