Simpsons Brown (Coffee) Malt

$0.20

Brand:

Accuracy & Detail

We make it simple to get exactly the malt you need — sold by the ounce or by the pound. Each variety is weighed with precision to a 0.08-ounce tolerance and double-checked to keep your recipe on target.

How We Package

You also choose how we package it. Use the Recipe Selector to combine all your malts into one bag for convenience — that saves us time in packaging and we pass that savings on to you. Or select “None” if you prefer them bagged separately. And if you’d like, we’ll mill your malts at no extra cost.

160 in in stock

Product Details

Taste & Character

Simpsons Brown (Coffee) Malt is a distinctive specialty malt that imparts layered flavors of coffee, cocoa, and toasted grain. With a color range of 100–150 Lovibond, it provides a medium to dark brown hue along with a rich, nutty backbone that enhances both flavor and appearance in darker beer styles.

Where It Shines

This malt is particularly well-suited for Brown Ales, Porters, and Stouts, where its coffee-like notes and smooth roasted character add depth and complexity. It can also be used in creative recipes to bring subtle cocoa and nutty accents to malt-forward beers.

Role in the Brewhouse

Simpsons Brown (Coffee) Malt contributes roasted flavors without excessive bitterness, making it versatile in building layered flavor profiles. Its moderate color contribution enhances darker beers with warmth and richness, while its aromatic complexity elevates the malt character.

Brewer’s Guidance

Use Brown (Coffee) Malt at 5–10% of the grist for noticeable coffee and cocoa notes, or in smaller percentages to introduce subtle nutty complexity. It pairs well with crystal and chocolate malts in recipes that require smooth roasted depth without harshness.

Quick Description

A specialty malt (100–150 °L) with coffee, cocoa, and toasted flavors. Perfect for Brown Ales, Porters, and Stouts, adding medium-dark color, smooth roast, and nutty complexity.

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