Mangrove Jack’s M36 Liberty Bell Ale Yeast – 10 g
Brand: Mangrove Jack’s
Why Brewers Love It
M36 Liberty Bell Ale is a reliable English-style yeast known for its ability to produce balanced, flavorful ales. It contributes fruity esters and smooth malt character while providing high flocculation for naturally clear beers. Suitable for a wide variety of British and American ales, it brings versatility and authenticity to your fermentations.
Flavor and Profile
Delivers stone fruit and light esters with a malty backbone. Produces clean, well-rounded beers with a smooth finish. Its ester profile makes it excellent for both traditional bitters and modern hop-forward ales.
Best Uses
- English-style ales: Bitters, porters, stouts, and English IPAs.
- American ales: Pale ales and hop-driven amber ales.
- Dark ales: Where fruity esters balance roasted malts.
Specs
- Format: Dry yeast
- Packet weight: 10 g
- Apparent attenuation: 70-75 percent
- Flocculation: High
- Fermentation temperature: 64-72 °F (18-22 °C)
- Alcohol tolerance: Up to 9 percent ABV
Brew Tips
- Ferment at the cooler end (64-66 °F) for a cleaner finish; warmer temperatures bring out more esters.
- Expect quick clearing due to high flocculation – ideal for cask and traditional British-style presentation.
- Pairs well with both English and American hop varieties.
