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Mangrove Jack’s M02 Cider (Dry Cider Yeast) – 9g

$4.79

Mangrove Jack’s M02 Cider Yeast – 10 g is a clean-fermenting dry yeast with 82-88 % attenuation, low flocculation, and alcohol tolerance up to 9 % ABV. Ferments 59-86 °F for crisp, refreshing ciders that showcase bright fruit character.

5 in in stock

Product Details

Mangrove Jack’s M02 Cider Yeast – 10 g

Brand: Mangrove Jack’s

Why Brewers Love It

M02 is a clean and reliable cider yeast designed to preserve apple character and deliver crisp, refreshing finishes. With balanced attenuation and low flocculation, it maintains bright fruit notes and slight sweetness depending on fermentation management.

Flavor and Profile

Produces fresh apple and fruit-driven aromas with a crisp, clean flavor. Leaves a refreshing finish that showcases natural fruit character rather than heavy yeast influence.

Best Uses

  • Apple cider: Enhances fresh fruit character and crisp finish.
  • Pear cider and fruit blends: Maintains clarity of fruit expression.
  • Session-strength ciders: Moderate alcohol tolerance keeps them drinkable.

Specs

  • Format: Dry yeast
  • Packet weight: 10 g
  • Apparent attenuation: 82-88 percent
  • Flocculation: Low
  • Fermentation temperature: 59-86 °F (15-30 °C)
  • Alcohol tolerance: Up to 9 percent ABV

Brew Tips

  • For a drier cider, ferment fully at warm temperatures (70-77 °F).
  • Cool fermentation (59-64 °F) preserves subtle fruit esters and residual sweetness.
  • Use nutrient additions to support yeast health and clean fermentation.

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