CellarScience VOSS is a Kveik ale yeast originating from Norway, known for its high-temperature tolerance and rapid fermentation. It produces subtle citrus and fruity esters, complementing styles like Hazy IPAs, Saisons, and Farmhouse Ales.
This yeast can ferment at temperatures as high as 95F, making it a fast and flexible option for homebrewers. The 12 g packet ensures sufficient yeast for consistent and flavorful fermentation.
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